Chocolations Publicly Recognized

As we reflect on 1995, it certainly proved to be an award-winning year for Chocolates a la Carte. We are proud to announce that Chocolations, our bi-annual newsletter, was presented with two prestigious awards for creativity and excellence by the Public Relations Society of America and Inside PR Magazine.

As we move forward, we hope to make the publication even better in up-coming issues. We always welcome your comments and input. Please let us know if you have any suggestions on how we can make it a more effective business tool for you.

Comments or suggestions? Email Jim Badberg at Chocolates a la Carte.